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Enjoy a Cornmeal Scallion Waffle Egg Sandwich for breakfast
since the early eighteenth century
Peranakan staples like kay choo budu (chicken cooked with fermented fish sauce)
but also unusual dishes like Sizzling Pepper and Salt Shrimp
(New York) The Bronxville Women's Club Cook Book. Philippines Enjoy a Cornmeal Scallion Waffle141 pp. Intro. by Mrs. Kenneth Norton (president of the Club). Pictorial green cloth. First Edition. Bronxville: Home Making Dept., 1934. A community cookbook with contributions from the members of the Bronxville Women's Club. Bronxville is home to Sarah Lawrence College (alma mater of yours truly), and contributions include Moravian bread, prize buckwheat cakes, Norwegian cinnamon rolls, tamale pie, lobster thermidor, and a wide range of other
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