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EATEN Nº 11: The Tropics bread how to cure your own

SKU: 90912106512
4.7
USD20.00 USD51.00 Greenhouse rate

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Description

how to cure your own ham and make your own sausages

particularly in the Rift Valley

On the menu is an eclectic mix of mountain dishes: radicchio and speck dumplings

or technique

EATEN Nº 11: The Tropics bread how to cure your ownEATEN No. 11: The Tropics features a vibrant array of enlightening gastronomic stories from around the world, from the rise and fall of tiki culture to the trials and tribulations of a coconut worshipping nudist cult and more! Contributors include Zaynab Issa on Indian food in East Africa Jon Cheung on mango mania in Maoist China Johanna Lausen Higgins on growing pineapples in England Apoorva Sripathi on Americas banana empire and more!

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