This years is a delicious co-ferment of Merlot and Sangiovese
not to mention the story behind this indigenous grape from Monferrato that almost disappeared in the early 1900s in favour of higher yielding varietals like Barbera
A balanced and crisp blend of Scheurebe
A funky Riesling 3 ways creates an orange wine with earthy aromas and balanced acidity
Mano a Mano VDF Red 2023 Gewurztramier This years is a deliciousA bright, easygoing red from a small 2 hectare site in Languedoc Roussillon, planted on granite, schist, and gneiss soils with 40 year old vines. The blend is led by Grenache with Carignan, farmed organically and harvested by hand. Semi carbonic maceration brings lift and freshness, followed by six months in stainless steel to preserve clarity and fruit. Bottled unfined, unfiltered, and without added sulfur, it shows a pure, unadorned style.