Birmingham Food: A Magic City Menu (Emily Brown) Seasonal and Finger-lickin’ Good Edamame Beans

and Finger-lickin’ Good Edamame Beans with Fried Curry Leaves

with remarks on production during wartime

Reinhart gives a master class on pizza-making techniques and provides more than 60 recipes for doughs

Mexican grated corn

Birmingham Food: A Magic City Menu (Emily Brown) Seasonal and Finger-lickin’ Good Edamame BeansBirmingham began as a boomtown filled with immigrants who held on to the best recipes from their homelands. More recently, locals like Frank Stitt and Carole Griffin helped transform the modern southern city into a foodie destination with the best of national trends. Andrew Zimmern visited with his show Bizarre Foods America to tout one of the city's most popular food trucks, Shindigs. Fast casual dining is done with care, and gems like Trattoria