El Gran Legado Blanco Tequila springbank and the inclusion of a

and the inclusion of a small amount of whole clusters in the fermentation lends greater structure and enhanced aging potential in this sought-after wine

pair with anything (seriously

Many people are sceptical about Lambrusco

bay laurel

El Gran Legado Blanco Tequila springbank and the inclusion of aReminder: We only ship spirits within the state of California. The agaves are cooked via steam injection in Cascahuin's traditional stone ovens for 3 days and then given an extra day to cool down before being crushed on the distillery's roller mill. Fermentation occurs in stainless tanks before the double distillation begins. The first distillation happens on Cascahuin's stainless steel alembic still with a copper coil and the second distillation