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ferrous earth
From the aromatics
A mildly toasty nose is comprised by notes of dark pinot fruit that is liberally laced with humus
This is aromatically similar to the Chassagne villages but with more evident citrus influence
Domaine Faiveley, Musigny Vintage:2015 ferrous earthModerately strong reduction flattens the underlying fruit today and all that can be discerned is the wood treatment. More interesting are the rich, velvety and fresh broad shouldered flavors that are at once seductive yet serious while delivering good if not truly distinguished depth and persistence. This is showing somewhat awkwardly though the underlying material seems to be of sufficient quality that my projected range is probably reasonable. (93
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