Domaine Leroy, Latricieres Chambertin Brut Zero I would suggest decanting it

I would suggest decanting it first

elegant and admirably pure nose of red and blue pinot fruit trimmed in spice and violets leads to cool and equally pure middle weight flavors that possess a velvety mouth feel before terminating in a precise and persistent finish

fruit-forwardness that marked many of the following vintages

baked plum and blackberry preserves

Domaine Leroy, Latricieres Chambertin Brut Zero I would suggest decanting itA reticent, even shy but highly complex nose is cool to the point of being almost cold (if aromas can be legitimately characterized in such a fashion). It features intensely floral aromas of pure wild red berry fruit, wet stone, soft spices and a whiff of the sauvage. This is a big and powerful yet entirely elegant wine which makes for an interesting contrast with the silky palate impression of the energetic and muscular flavors that are supported by